Mannitol Salt Agar

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The page below is a sample from the LabCE course Case Studies in Clinical Microbiology. Access the complete course and earn ASCLS P.A.C.E.-approved continuing education credits by subscribing online.

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Mannitol Salt Agar

The ability to grow in 6.5% NaCl and produce mannitol acid was once considered sufficient to identify S. aureus. Although other Staphylococcus species have these characteristics, mannitol salt agar, as seen here, can still be used for epidemiologic studies in suspected cases of S. aureus outbreaks.
As shown in the image, colonies indicate the ability to grow on 6.5% NaCl, and the yellow pigment indicates acid production from mannitol.